Mark Harland
More ideas from Mark
The perfect baked potatoes are slightly crispy on the outside and soft in the interior. Try them with these topping suggestions or try a few combinations of your own.

The perfect baked potatoes are slightly crispy on the outside and soft in the interior. Try them with these topping suggestions or try a few combinations of your own.

Slow-Cooker Spanish-Style Chickpeas Recipe | MyRecipes.com / 3 15.5-oz. cans chickpeas, rinsed and drained 2 medium potatoes, peeled and diced $ 1 28-oz. can diced tomatoes with juice 1 medium onion, chopped $ 2 cloves garlic, minced 2 teaspoons paprika (smoked, sweet or hot) Salt and pepper 4 tablespoons extra-virgin olive oil 4 cups baby spinach

Slow-Cooker Spanish-Style Chickpeas Recipe | MyRecipes.com / 3 15.5-oz. cans chickpeas, rinsed and drained 2 medium potatoes, peeled and diced $ 1 28-oz. can diced tomatoes with juice 1 medium onion, chopped $ 2 cloves garlic, minced 2 teaspoons paprika (smoked, sweet or hot) Salt and pepper 4 tablespoons extra-virgin olive oil 4 cups baby spinach

SLOW COOKER ITALIAN BBQ CHICKEN SANDWICHES are quick and easy, and offer a tasty twist on traditional BBQ chicken sandwiches. And because they are made in the crockpot, minimal effort is required!

SLOW COOKER ITALIAN BBQ CHICKEN SANDWICHES are quick and easy, and offer a tasty twist on traditional BBQ chicken sandwiches. And because they are made in the crockpot, minimal effort is required!