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Honey Chicken. Chinese Takeaway Style

recipecommunity.com.au

Quirky Cooking: Layered Maqui Chia Pudding - I use this recipe and change it around every time to use what I have on hand. Another eg. has lucuma powder, maca powder, vanilla & cinnamon in it; and fresh pineapple, macadamias, passionfruit, goji berries, coconut cream, and a little pure maple syrup on top. Yum

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Quirky Cooking: Layered Maqui Chia Pudding

quirkycooking.blogspot.com.au

from BigOven.com

Thermomix GINGER BEEF & BROCCOLI STIR FRY

Thermomix GINGER BEEF & BROCCOLI STIR FRY

bigoven.com

Hoisin Chicken and Coconut Rice - The Life She Made

taste.com.au

from The Wellness Project

Chocolate chia seed mousse

Chocolate chia seed mousse 1 ½ cups Lite, preferably organic, Coconut Milk 2 tablespoons pure Cocoa Powder 1 tablespoon Pure Maple Syrup (honey or agave works nice too) 1 tablespoon Pure Vanilla Extract 1/3 cup of Chia Seeds** (light or dark) Toppings (optional) Fresh or Frozen Berries Toasted/Shredded Coconut Ground Nuts (almonds, walnuts)

Chocolate chia seed mousse

stayingcentred.wordpress.com

Quirky Cooking: Cashew-Honey-Vanilla Bean Custard - - swap cashews and water for 700g coconut milk

Quirky Cooking: Cashew-Honey-Vanilla Bean Custard

quirkycooking.blogspot.com.au

Peppermint Slice from wholefood simply - made similar to the caramel but still tastes wonderfully different :)

Peppermint Slice - Wholefood Simply

wholefoodsimply.com

from The Healthy Foodie

Sweet and Salty Macadamia, Cashew and Maple Butter

RECIPE: All Natural Homemade Macadamia, Cashew and Maple Butter -- I will omit the ghee b/c it is not necessary. The blended nuts make their own buttery spread.

All Natural Homemade Macadamia, Cashew and Maple Butter

thehealthyfoodie.com