Veal Parmagiana

Veal Parmagiana for my Dad

Perfectly crispy roasted pork belly | Please Pass the Recipe

Julie s pork belly recipe

Lamb Kofta in Cashew Curry Sauce | Please Pass the Recipe

Lamb kofta in cashew korma sauce. Via Please Pass the Recipe.

Braised lamb shanks with port and rosemary

Winter in Melbourne isn’t harsh by world standards. Bleak damp days are interspersed by driving rain and bone chilling winds with crisp clear days of glorious sunshine for respite. I embrace the wi…

Charred Pineapple Pork

Charred Pineapple Pork with Sweetened Black Rice Vinegar

Steamed pork and prawn meatballs

Steamed pork and prawn meatballs

Tandoori Chicken from the home kitchen

Tandoori Chicken

It’s hard to beat the flavour of meat that has been grilled over hot coals, and balmy summer evenings in Melbourne means the barbeque is being put to good use. We have limited appetite for pl…

Rabbit in Mustard Cream Sauce and The Margaret Fulton Cookbook | Please Pass the Recipe

Rabbit in Mustard Cream Sauce and The Margaret Fulton Cookbook


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