Versatile and extremely tasty, these little Bay of Bengal Curry Chicken Tartlets are perfect as finger food at parties, as an appetiser or entrée before dinner, or just as a snack on their own! The secret ingredient ... a golden coloured dip mix from Your Inspiration at Home - Bay of Bengal!
23 Pinwheel Snacks That Taste As Good As They Look
THAI GREEN CURRY CHICKEN SAUSAGE ROLLS - GREAT LUNCHTIME SNACK - Mix 500g Chicken Mince & 2 tablespoons of YIAH Thai Green Curry Dip Mix together. Use 2-3 sheets of Puff Pastry. Cut each sheet in 1/2 & place some Chicken mixture on top and roll in pastry. Cut into size of choice, brush with Milk & sprinkle with Sesame Seeds. Bake in oven until golden. For a Spicy Tomato Sauce add 1/2 teaspoon of YIAH Smokehouse BBQ Dip mix. ENJOY!!