Aussie Christmas Rum Balls from Food.com: This recipe has been used in our family for many years. It uses everyday ingredients and comes together in just a few minutes. I looked for similar on 'Zaar and couldn't find anything. Charlotte J has advised that Vita Brits (I prefer these to Weet-Bix) are available in the US @ http://www.aussieproducts.com/Aboutus.asp
LEMON MERINGUE PIE 1 tin condensed milk 3 eggs ½ cup lemon juice ½ cup castor sugar 1 x ready made pie base Preheat oven to 160C. Separate egg whites and yolks into 2 different bowls. Whisk egg whites until stiff - (Must be able to turn bowl upside down Add castor sugar slowly and continue whisking - set aside. Mix egg yolks add condensed milk. half a cup of lemon juice and add to yolk mixture.Beat for a minute – mixture will set.Add egg mixture to pie base.Top with meringue Bake 25 minutes.