Laurie martin
More ideas from Laurie
Spicy Chicken Curry | ScrambledChefs.com

You& definitely end up impressing your friends and family with this delicious recipe! It& so simple to make and tastes completely authentic!

Curry Beef Bowls

I used kg minced beef and added a tin of sweet corn as well. I have also doubled this and it turned out well. Didn't double the oil though. Used beef stock powder to make the stock.

Honey-Ginger Pork Stir Fry with Green Beans ~ http://www.healthy-delicious.com

Honey Ginger Pork Stir Fry with Green Beans - we love this easy dinner for busy weeknights!

easy banana bread

easybanana bread, no mixer needed, I'm using half flour, half oat flour.

This is a traditional Indian dish for a classic lamb curry in creamy yoghurt, onion, tomatoes and  fragrance spices.Yoghurt in many Indian dishes, adds a pleasant tang and also thickens the sauce giving it a rich texture.This dish is best enjoyed with  Naan, chappatis or rice.

Rajasthani Jungli Laal Maas is a red lamb curry cooked with chillies. The curry comes from Rajasthan and is fiery red. It's very spicy with a real kick.

This slow cooker Jamaican curried lamb gets its kick from a fiery Scotch bonnet pepper. Serve with roti or rice and garnish with fresh thyme leaves. Photo by Jeff Coulson.

This lamb dish gets its kick from a fiery Scotch bonnet pepper. They're one of the hottest peppers you'll find in grocery stores, so reduce the amount used if you don't like your curry overly spicy. Serve with roti or rice, and garnish with fresh thyme le

Coconut lamb curry

Coconut Lamb and Vegetable Curry with Creamed Cassava

Authentic Indian Minced Meat Qeema - This authentic Indian minced meat Qeema recipe is so delicious, it'll become a regular at your house!! And nothing's better than the fact that you make it within 20 minutes!! | ScrambledChefs.com

This authentic Indian minced meat Qeema recipe is so delicious, it'll become a regular at your house! Make it within 20 minutes!

Sticky Chinese Barbecue Pork Belly Ribs (Char Siu) | http://cafedelites.com

Sticky Chinese Barbecue Pork Belly Ribs (Char Siu) is one of the most popular Chinese or Cantonese foods and one of the most ordered dishes in restaurants!