Leighanne Alexander

Leighanne Alexander

Leighanne Alexander
More ideas from Leighanne
Cream Cheese Pecan Cookies ~ Buttery cookies with the tang of cream cheese and studded with chopped pecans. ~ SimplyRecipes.com

Cream Cheese Pecan Cookies ~ Buttery cookies with the tang of cream cheese and studded with chopped pecans. ~ SimplyRecipes.com

Mozzarella Chicken Poppers  1. Mix ground chicken, bbq sauce, salt & pepper in a bowl. 2. Cut mozzarella into small cubes, and wrap the chicken mixture around the mozzarella and seal completely. 3. Roll in seasoned breadcrumbs until fully coated. 4. Place on a greased baking tray and bake at 350 F for 20 minutes, flipping the chicken poppers halfway. 5. Dip in your favorite dipping sauce (bbq highly suggested)

Mozzarella Chicken Poppers 1. Mix ground chicken, bbq sauce, salt & pepper in a bowl. 2. Cut mozzarella into small cubes, and wrap the chicken mixture around the mozzarella and seal completely. 3. Roll in seasoned breadcrumbs until fully coated. 4. Place on a greased baking tray and bake at 350 F for 20 minutes, flipping the chicken poppers halfway. 5. Dip in your favorite dipping sauce (bbq highly suggested)

Google Image Result for http://bakersandartists.com/wp-content/uploads/2011/02/Screen-shot-2011-02-03-at-10.39.09-PM.png

Google Image Result for http://bakersandartists.com/wp-content/uploads/2011/02/Screen-shot-2011-02-03-at-10.39.09-PM.png