food

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Liv Harrison
a blue and white bowl filled with potatoes covered in herbs, garnished with parsley
The goal is for the meals to be as nourishing as they are beautiful 🥹
a white bowl filled with potatoes and cheese on top of a wooden table next to silverware
a blue and white bowl filled with noodles, sauce and veggies on top
Cold Peanut Sesame Noodles 花生麻醬冷麵
Cold Peanut Sesame Noodles 花生麻醬冷麵
a white plate topped with meat covered in onions next to a green leafy salad
a plate filled with cucumbers and other vegetables on top of a table cloth
Cucumbers in Spicy Peanut Sauce
a white plate topped with an eggplant and veggie salad covered in dressing
Add these foods to your diet! Probiotics are the good bacteria that live in your gut to make everything balanced and happy. When your stomach has plenty of good bacteria, you feel better, have more energy, and even get sick less often! #prebiotics #gut #gutmicrobiome #healthyfoods #health #skinhealth #vegetables #diet #guthealth #upperavenue
Make your gut microbiome feel AMAZING with these prebiotics!
Add these foods to your diet! Probiotics are the good bacteria that live in your gut to make everything balanced and happy. When your stomach has plenty of good bacteria, you feel better, have more energy, and even get sick less often! #prebiotics #gut #gutmicrobiome #healthyfoods #health #skinhealth #vegetables #diet #guthealth #upperavenue
This may contain: someone is dipping some food on top of an eggplant stuffed with cheese and nuts
0:12
Goat Cheese Stuffed Dates- Easy Holiday Appetizer
Indulge in the culinary delight of Goat Cheese Stuffed Dates! These little bites offer a perfect balance of sweet Medjool dates and tangy goat cheese, creating an elegant appetizer that’s simple yet oh-so-decadent. The natural sweetness of the dates pairs wonderfully with the creamy richness of the goat cheese, making every bite a burst of flavors that’s both satisfying and irresistible.
Kelsey Oppenheim
Kelsey Oppenheim 
food
This may contain: a white plate topped with food on top of a wooden table
0:30
Delicious Vegan Recipes!
Crispy oyster mushrooms with soft maple roasting butternut squash on a bed of whipped tahini butter beans🍄‍🟫 "GET The Complete Plant Based Cookbook Over 200+ Delicious Vegan Recipes"— LINK IN BIO🔗 Recipe:- De-seed, peel and slice your butternut squash and roast in oil for 45 minutes, coating in a maple and paprika seasoning in the last 10 minutes. To make the oyster mushrooms, shred into strips and rinse and dry. Dry fry in a pan with NO OIL until all the moisture has left the mushrooms. Then add a dash paprika, 1/2 tsp soy sauce and 1 tbsp of cornflour and mix well. Add to pan with hot oil already in and then fry until golden and crispy. Butterbean whip: 1/2 jar butter beans, 1 tbsp tahini and 2 tbsp nooch. Plate up and top with pesto. 🎥 @Veganexplorergirl #veganrecipies
four figs on a plate topped with cheese and nuts
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sweatysweetpotato on Instagram: oh good lord you have to make this — ingredients // 1 peach (can do more!! just double or triple everything ☺️) 1 tbsp butter, room temp 1…