Create these yummy roast pork spring rolls with your leftovers.

Roast pork spring rolls

Create these yummy roast pork spring rolls with your leftovers.Create these yummy roast pork spring rolls with your leftovers.

These tempting tapas bites are crisp with a creamy cheese and ham centre.

Spanish ham croquettes

Spanish foods Croquettes You can find Spanish a plate of croquetas in almost any restaurant or bar, each made to the establishment's own. It's also a good yardstick for comparing food in Spain.

Eat these piping hot to get the most from the crisp crumb and oozy chorizo filling combo.

Chorizo croquettes

Serve with a high impact sauce

A tasty midweeker: try these sambal pork belly skewers!

Marinated chicken skewers with chermoula

Chermoula is a marinade used in Moroccan and Tunisian cooking. I have used it here as a sauce. It's also delicious with fish or grilled meat.

Colcannon is a traditional Irish dish, classically served with Bacon. Katie Quinn Davies turns the holy trinity of potato, cabbage and bacon into bite-sized canapes.

Crispy colcannon & bacon bites with caper aioli

Tapenade flatbreads with white bean puree and fried capers

Amp up the classic 'bread and dip'. These flatbreads have a spiral of black tapenade through them, and are excellent with more subtly flavoured dips like this .

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