Luke Smith
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How to Dry Cure Meat at Home | Melissa K. Norris

How to Dry Cure Meat at Home | Melissa K. Norris

Make Homemade Mozzarella in just 30 minutes! Step-by-step photos included.

Coppa (Salumi Artisan Cured Meats - Seattle, WA) - Delicious, marbled pork shoulder cured in sugar and salt and then spiced with cayenne or chili peppers.

Coppa (Salumi Artisan Cured Meats - Seattle, WA) - Delicious, marbled pork shoulder cured in sugar and salt and then spiced with cayenne or chili peppers.

From the first time I tasted bresaola, I was smitten. I love cured meats, and enjoy the clean flavor of beef much more than other meats. It was a beautiful burgundy, and the herbs it had been cured with came through crisply. I would definitely need to learn how to make bresaola myself! I found …

From the first time I tasted bresaola, I was smitten. I love cured meats, and enjoy the clean flavor of beef much more than other meats. It was a beautiful burgundy, and the herbs it had been cured with came through crisply. I would definitely need to learn how to make bresaola myself! I found …