Scallops with brie and foraged saffron milk caps, snow pea salad and creamy mustard sauce. Nom
Simple camping food. This is pasta with bacon and porcini in a creamy saffron sauce. The bacon we bought locally, the other ingredients came with us on the bike. Powdered egg and milk ftw!
Seedy cheesy cheaty scones. Made with melted butter.
Autumn treat: balsamic glazed chicken liver, basil and tomato
We love fire and cephalopods. Barbequed octopus was declared the best dinner ever by our 4 year old.
Grilled haloumi with smoked sauce and green tea and cucumber jelly. This was a masterpiece!
Perfect breakfast: Poached eggs and hollandaise for wife and me, blueberry pancakes for the kids!
Tofu fingers: our favorite hot snack at the moment! Cut, dredge in seasoned flour and fry.
Fricando of Veal with Saffron Milk Cap Mushroom and Parsley-Almond Picada (use chestnut flour for dusting)
Bruschetta With Sauteed Saffron Milk Cap Mushrooms And Goat Cheese
Fat of the Land: Pan-fried Chicken with Saffron Milk Cap Ragout
1904 Edible Mushrooms Saffron Milk Cap False by CabinetOfTreasures
Tuscan soup with saffron milk caps recipe from The Collection by Antonio Carluccio | Cooked
Saffron Milk Cap & Leek Fettucine
3 hungry tummies: Bruschetta With Sauteed Saffron Milk Cap Mushrooms And Goat Cheese
Mulberry and Pomegranate: Celebrating autumn: Olive gnocchi with saffron milk cap ragu
Celebrating autumn: Olive gnocchi with saffron milk cap ragu / Mulberry and Pomegranate
Smoked slippery jack mushrooms in a pasta 'pierogi'