Mara Kis
More ideas from Mara
Korean Eggrolls - now you can learn for the next time someone asks you how to make egg rolls. asain much? @Brenna Farquharson Farquharson Farquharson Zavodnik.

Korean Eggrolls - now you can learn for the next time someone asks you how to make egg rolls. asain much? @Brenna Farquharson Farquharson Farquharson Zavodnik.

Biscoff White Chocolate Cookies: soft and chewy cookies with homemade Biscoff "morsels" #cookierecipe #biscoff @Liting Mitchell Mitchell Sweets

Biscoff White Chocolate Cookies: soft and chewy cookies with homemade Biscoff "morsels" #cookierecipe #biscoff @Liting Mitchell Mitchell Sweets

John Legend's Macaroni and Cheese - "I have made it dozens of times and I get so many requests for it. I like to assemble it the night before. That gives the liquid time to absorb into the noodles and I think it makes it taste even better"

John Legend's Macaroni and Cheese - "I have made it dozens of times and I get so many requests for it. I like to assemble it the night before. That gives the liquid time to absorb into the noodles and I think it makes it taste even better"

Ingredients for Omelet Roll:  (계란말이: "geh-rahn-mah-leeh")    4 eggs  1/2 spam from can  1 small onion  1 bundle enoki mushroom  1/2 tsp. soup stock (dashida)  2 sheets of dried salted seaweed  1 bowl of rice  1 green onion  1 tbsp. water  2 tbsp. oil    Total prep time: 5 min. / Total cook time: 5 min.    ------    Please subscribe and like!  Follow us on Instagra...

Ingredients for Omelet Roll: (계란말이: "geh-rahn-mah-leeh") 4 eggs 1/2 spam from can 1 small onion 1 bundle enoki mushroom 1/2 tsp. soup stock (dashida) 2 sheets of dried salted seaweed 1 bowl of rice 1 green onion 1 tbsp. water 2 tbsp. oil Total prep time: 5 min. / Total cook time: 5 min. ------ Please subscribe and like! Follow us on Instagra...

The wife is usually in charge of this Korean appetizer dish called gaeran mari (stuffed egg omelette) because it takes some finesse (which I lack) and real cooking skills to roll the omelette at the right time.

The wife is usually in charge of this Korean appetizer dish called gaeran mari (stuffed egg omelette) because it takes some finesse (which I lack) and real cooking skills to roll the omelette at the right time.