Who doesn't love mango? Here we have the summer cake recipe you've all been waiting for.

Mango & sour cream cake Delicious magazine Australia Who doesn't love mango? Here we have the summer cake recipe you've all been waiting for.

This easy cake bakes to 3 layers: a base, a custard middle and a sponge-like top. Three layers, three times the chocolatey goodness.  This recipe is an extract from Valli Little's new book, My Kind of Food (Harper Collins, $39.99), available nationwide.

This easy cake bakes to 3 layers: a base, a custard middle and a sponge-like top. Three layers, three times the chocolatey goodness. This recipe is an extract from Valli Little

Apple and ginger pound cake with cream cheese frosting - The addition of ginger brings a little bit of spice to this not-too-sweet cake. Perfect for morning or afternoon tea but great to eat at any time.

Fire up those ovens, this weekend it& time to get those eggs cracking, that butter melting and that crust crisping. Here, we chart our 22 all-time favourite cake recipes. Good luck limiting yourself to just one.

Corn flake pastry brings a new and unique flavour to this classic combination of lemon meringue.

Corn flake pastry brings a new and unique flavour to this classic combination of lemon meringue.

These brownies are perfect to eat on their own, or you can eat them warm with a scoop of vanilla ice cream and a drizzle of salted caramel. They will keep in the freezer for up to 1 month when wrapped well in plastic wrap, says Kirsten.

These brownies are perfect to eat on their own, or you can eat them warm with a scoop of vanilla ice cream and a drizzle of salted caramel. They will keep in the freezer for up to 1 month when wrapped well in plastic wrap, says Kirsten.

This light and fluffy white chocolate cake with rich buttercream icing is the perfect cake for any celebration.

This light and fluffy white chocolate cake with rich buttercream icing is the perfect cake for any celebration.

Valli Little has really outdone herself this time.

From tempting treats to decadent cakes, baking at home over Easter can be satisfying, edifying and even uplifting, especially if you include the kids. Georgina Safe consults the baking experts for their tips.

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