HTF INSPIRATION: Snack time! This beautiful photo is by one of our favourites, Chris Court for Donna Hay

HTF INSPIRATION: Snack time! This beautiful photo is by one of our favourites, Chris Court for Donna Hay

meat pies Judith's comment: my husband is from London...how British can one get...! he loved this recipe.

meat pies Judith's comment: my husband is from London...how British can one get...! he loved this recipe.


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Chocolate and Salted Caramel Tart from the famed Parisian chocolate house La Maison du Chocolat

Chocolate and Salted Caramel Tart from the famed Parisian chocolate house La Maison du Chocolat

rhubarb pomegranate vanilla cobblers  |  Donna Hay Magazine  |  https://www.donnahay.com.au/recipes/desserts-and-baking/rhubarb-pomegranate-and-vanilla-cobblers

rhubarb pomegranate vanilla cobblers | Donna Hay Magazine | https://www.donnahay.com.au/recipes/desserts-and-baking/rhubarb-pomegranate-and-vanilla-cobblers

Orange and ricotta doughnuts with chocolate dipping sauce via (What Katie Ate)

Orange and ricotta doughnuts with chocolate dipping sauce via (What Katie Ate)

 Classic Pavlova with Cherry Syrup {recipe can be found here:   http://somethingscrumptious.blogspot.com/2011/12/desert-for-christmas.html }

Classic Pavlova with Cherry Syrup {recipe can be found here: http://somethingscrumptious.blogspot.com/2011/12/desert-for-christmas.html }

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