Vietnamese food ideas

10 Pins
·
1mo
By
Nick Meek
two bowls filled with dipping sauce for spring rolls
Spring Roll Dipping Sauce
Sweet, savory, and perfect for dipping! This homemade spring roll sauce is a must-try. Save this easy recipe! #DippingSauce #SpringRolls #AsianFlavors #EasyRecipe
an image of some rolls on a plate with dipping sauces and other food items
Thai Basil Beef Rolls: A Quick and Flavorful Dinner
Satisfy your cravings with these easy-to-make Thai Basil Beef Rolls! Succulent strips of beef are stir-fried with aromatic Thai basil, garlic, and a hint of soy sauce, all wrapped in delicate rice paper for a fresh and wholesome finish. Perfect for busy weeknights, this dish packs a punch of flavor in just 20 minutes. Elevate your dinner menu with this delightful fusion of tastes and textures that the whole family will love! Perfect for meal prep or a quick dinner solution that’s bursting with authentic Thai flavor.
an image of a bowl of soup with dipping sauce
Vietnamese Fish Dipping Sauce
Vietnamese Fish Dipping Sauce, or nước chấm, is a simple mix of fish sauce, lime juice, sugar, and peppers that delivers a TON of complex sweet and savory flavors. While the basic ingredients remain the same, you can easily customize the ratios slightly to better fit your taste preference using our recipe below.
vietnamese spring rolls with dipping sauce on top and in the middle, ready to be eaten
Best Vietnamese Spring Rolls (Cha Gio) - Rasa Malaysia
Vietnamese Spring Rolls (Cha Gio) | Rasa Malaysia
two plates with different types of food on them and the words banh mi above it
Banh Mi (Vietnamese Sandwiches)
Authentic banh mi recipe with lemongrass pork
a close up of a bowl of food with shrimp and sauce on the side that says vietnamese peanut sauce
Vietnamese Peanut Sauce for Spring Rolls - feedthepudge
When you order spring rolls at any Vietnamese restaurant, deli, or food cart, they’re usually accompanied by one of two sauces; the first and likely most common is the fish sauce dipping sauce (nước chấm), and the second one, which is actually my favorite sauce for spring rolls, is this Vietnamese peanut sauce! It’s sweet, savory, creamy, and nutty, and when you smell how fragrant the sauce is, you know that you’re in for a real treat! I could literally drink the sauce by the gallon – it’s just that good!
chinese spring rolls with meat and vegetables in them on a black plate next to the words,
Chinese Spring Rolls
These homemade spring rolls are so easy to make. Filled with a tasty combination of meat and vegetables, all wrapped in a shatteringly crispy exterior they’re a tasty classic Chinese appetizer. Chinese spring rolls are crunchy little fried tubes of meat and shredded veggies and they’re seriously morish. This super simple recipe for a Chinese restaurant classic will make you a pro in no time. It really is so simple to customise them to the filling you like.
steamed dumplings with the best dumping sauce
Delicious Steamed Dumplings Paired with Ultimate Flavorful Sauce
vietnamese fried spring rolls on a plate with lettuce
Nem Ran (Vietnamese Fried Spring Rolls)
Crispy, golden #nemran awaits! These Vietnamese #friedspringrolls are stuffed with a savory medley of #groundpork, woodear mushrooms, glassnoodles, and aromatics. Served with a tangy sauce for dipping. Perfect #appetizer or #snack bursting with #authentic #flavors! #vietfood #streetfood #partyfood #easyrecipe #crunchyperfection #springrolls