SPICED COFFEE: A cold drip coffee cocktail mixed with tequila, chilled espresso, coconut milk, turmeric, ginger & cinnamon. Sugar n spice n all things nice! Recipe on the blog.

SPICED COFFEE: A cold drip coffee cocktail mixed with tequila, chilled espresso, coconut milk, turmeric, ginger & cinnamon. Sugar n spice n all things nice! Recipe on the blog.

BRANDY MAN: Delicious & dairy-free. Blend brandy, maple vodka, cinnamon, banana liqueur & organic soy milk. The Brandy Man does it better than the Candy Man! Recipe on the blog.

BRANDY MAN: Delicious & dairy-free. Blend brandy, maple vodka, cinnamon, banana liqueur & organic soy milk. The Brandy Man does it better than the Candy Man! Recipe on the blog.

NEGRONI SPICED TEA: Created for Negroni Week, the pronounced flavours of the homemade Spiced Tea & Negroni Syrup come together wonderfully. Mixed with Campari, Maidenii Sweet Vermouth, Four Pillars Gin, caster sugar and orange zest. Recipe on the blog

NEGRONI SPICED TEA: Created for Negroni Week, the pronounced flavours of the homemade Spiced Tea & Negroni Syrup come together wonderfully. Mixed with Campari, Maidenii Sweet Vermouth, Four Pillars Gin, caster sugar and orange zest. Recipe on the blog

APRICOT & LEMON MUDDLE: For the gloomy realisation that summer is finally over, the "Autumn Whisperer" cocktail will ease the transition between the two. Mixed with bourbon, apricot nectar, sage leaves, lemon wedges and bitter lemon sparkling water. Recipe on the blog.

APRICOT & LEMON MUDDLE: For the gloomy realisation that summer is finally over, the "Autumn Whisperer" cocktail will ease the transition between the two. Mixed with bourbon, apricot nectar, sage leaves, lemon wedges and bitter lemon sparkling water. Recipe on the blog.

BOURBON SMOOTHIE: I’ve never been a big milk drinker... Well, apparently that’s not completely true. The "Smitten Kitten" is the perfect way to add some dairy to your diet... with an alcoholic twist! Mixed with bourbon, maple vodka, almond milk, banana, egg white, agave syrup and a pinch of salt. Recipe on the blog.

BOURBON SMOOTHIE: I’ve never been a big milk drinker... Well, apparently that’s not completely true. The "Smitten Kitten" is the perfect way to add some dairy to your diet... with an alcoholic twist! Mixed with bourbon, maple vodka, almond milk, banana, egg white, agave syrup and a pinch of salt. Recipe on the blog.

STRAWBERRY & PEACH SANGRIA: Perfect for a relaxing Friday night with friends! mixed with vodka, peach schnapps, sauvignon blanc, soda water and strawberries. Recipe on the blog.

STRAWBERRY & PEACH SANGRIA: Perfect for a relaxing Friday night with friends! mixed with vodka, peach schnapps, sauvignon blanc, soda water and strawberries. Recipe on the blog.

TEQUILA SOUR: Cinco de Mayo festival on 5th May means tacos & Mexican cocktails... Ariba! Mix yourself a "Charro Negro" cocktail with some Dulce Vida Organic Reposado Tequila, Lemon, Salt and Cola. Recipe on the blog.

TEQUILA SOUR: Cinco de Mayo festival on 5th May means tacos & Mexican cocktails... Ariba! Mix yourself a "Charro Negro" cocktail with some Dulce Vida Organic Reposado Tequila, Lemon, Salt and Cola. Recipe on the blog.


More ideas
GINGER-MINT MUDDLE: Anyone who lives in Melbourne knows that the Australian Open is one of the largest sporting events to happen in Australia. sit back and enjoy a match of tennis with the "Mint Condition" cocktail. Mixed with Bourbon, Ginger syrup, Lime and Mint. Recipe on the blog.

GINGER-MINT MUDDLE: Anyone who lives in Melbourne knows that the Australian Open is one of the largest sporting events to happen in Australia. sit back and enjoy a match of tennis with the "Mint Condition" cocktail. Mixed with Bourbon, Ginger syrup, Lime and Mint. Recipe on the blog.

WHISKY LOWBALL: Cousin to the "Negroni" cocktail, the "Boulevardier" is a classic whisky cocktail from Harry & Wynn's "Barflies and Cocktails" recipe book. Mixed with Whisky, Sweet Vermouth and Campari. Recipe on the blog.

WHISKY LOWBALL: Cousin to the "Negroni" cocktail, the "Boulevardier" is a classic whisky cocktail from Harry & Wynn's "Barflies and Cocktails" recipe book. Mixed with Whisky, Sweet Vermouth and Campari. Recipe on the blog.

ORANGE WHISKY COUPE: The Melbourne Cup Carnival is here! and what better way to celebrate Derby Day than with a "Derby Day Cocktail". Mixed with Whisky, Dry Vermouth, Triple Sec and Lime Juice. Recipe on the blog.

ORANGE WHISKY COUPE: The Melbourne Cup Carnival is here! and what better way to celebrate Derby Day than with a "Derby Day Cocktail". Mixed with Whisky, Dry Vermouth, Triple Sec and Lime Juice. Recipe on the blog.

WHISKY SOUR: A classic beverage for a classic gentleman or lady. Mixed with Whisky, Lemon juice, Sugar syrup and an Egg white. Recipe on the blog.

WHISKY SOUR: A classic beverage for a classic gentleman or lady. Mixed with Whisky, Lemon juice, Sugar syrup and an Egg white. Recipe on the blog.

HONEY LEMON HEATER: Looking for a way to fight off ghastly bugs? Look no further than this Hot Toddy. With honey, lemon, cinnamon, cloves & whiskey, fighting flu has never been so tasty! Recipe on the blog.

HONEY LEMON HEATER: Looking for a way to fight off ghastly bugs? Look no further than this Hot Toddy. With honey, lemon, cinnamon, cloves & whiskey, fighting flu has never been so tasty! Recipe on the blog.

SCARLETT SCOTCHMAN:  It doesn't take a genius to work out how I arrived at the name for this cocktail. Mix your own with Scotch, bourbon, Chambord and ginger syrup. Recipe on the blog.

SCARLETT SCOTCHMAN: It doesn't take a genius to work out how I arrived at the name for this cocktail. Mix your own with Scotch, bourbon, Chambord and ginger syrup. Recipe on the blog.

WHISKY STIR:  A simple stir & strain cocktail, the "Single Sin" cocktail is perfect for hump day happy hour. Mixed with Glenfiddich 12 yr single malt scotch whisky, Fair Café coffee liqueur, cinnamon syrup and orange bitters. Recipe on the blog.

WHISKY STIR: A simple stir & strain cocktail, the "Single Sin" cocktail is perfect for hump day happy hour. Mixed with Glenfiddich 12 yr single malt scotch whisky, Fair Café coffee liqueur, cinnamon syrup and orange bitters. Recipe on the blog.

AMBER LIGHTS: Do you find politics hard to swallow? then here is something for you to swallow instead! Mixed with Whisky, spiced fig liqueur, Agnostura Orange and some orange zest. Recipe on the blog.

AMBER LIGHTS: Do you find politics hard to swallow? then here is something for you to swallow instead! Mixed with Whisky, spiced fig liqueur, Agnostura Orange and some orange zest. Recipe on the blog.

PEACH BELLINI: We have made it to New Years Eve 2015! Whatever your plan for tonight, by this afternoon you’ll be thinking of cocktails to kick off the celebrations. And nothing says New Years like a sweet, delicious peach Bellini.Mixed with Peach Schnapps, Peach Puree, Agave Syrup and Prosecco. Recipe on the blog.

PEACH BELLINI: We have made it to New Years Eve 2015! Whatever your plan for tonight, by this afternoon you’ll be thinking of cocktails to kick off the celebrations. And nothing says New Years like a sweet, delicious peach Bellini.Mixed with Peach Schnapps, Peach Puree, Agave Syrup and Prosecco. Recipe on the blog.

PIMMS VANILLA ICED TEA: Pimms makes the perfect cocktail share jug, particularly ideal for garden parties. It goes particularly well with iced tea and the flavour combinations you create are limited only by your imagination. This one is mixed with Pimms Original No.1, ginger ale, chilled vanilla tea and some fresh fruit. Recipe on the blog.

PIMMS VANILLA ICED TEA: Pimms makes the perfect cocktail share jug, particularly ideal for garden parties. It goes particularly well with iced tea and the flavour combinations you create are limited only by your imagination. This one is mixed with Pimms Original No.1, ginger ale, chilled vanilla tea and some fresh fruit. Recipe on the blog.

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