Activating the City: Urban Gastronomy, National Museum of Modern and Contemporary Art, Korea, 5 Dec 2016 - 19 Mar 2017.    This exhibition intends to approach taste, experienced through food not as means to satisfy sense, but as social mediator connecting individual and individual, and individual and community and it would provide opportunity to encounter the yet undiscovered sense of beauty within the city, recognizing the renewed city that we live in.

Activating the City: Urban Gastronomy, National Museum of Modern and Contemporary Art, Korea, 5 Dec 2016 - 19 Mar 2017. This exhibition intends to approach taste, experienced through food not as means to satisfy sense, but as social mediator connecting individual and individual, and individual and community and it would provide opportunity to encounter the yet undiscovered sense of beauty within the city, recognizing the renewed city that we live in.

FEAST! Food in Art, 5 April to 9 July 2000, Singapore Art Museum

FEAST! Food in Art, 5 April to 9 July 2000, Singapore Art Museum

Foodprint, The Hague, June 27 – August 23, 2009 The Foodprint exhibition shows crucial moments relating to food, food production and the city through the work of artists and designers. Starting in the late 1960s artists have used food as a theme for tackling wider social topics. Gordon Matta Clark organized a restaurant as a meeting place. In Manhattan, Agnes Denes sowed a field of corn as a political statement: real estate versus food.

Foodprint, The Hague, June 27 – August 23, 2009 The Foodprint exhibition shows crucial moments relating to food, food production and the city through the work of artists and designers. Starting in the late 1960s artists have used food as a theme for tackling wider social topics. Gordon Matta Clark organized a restaurant as a meeting place. In Manhattan, Agnes Denes sowed a field of corn as a political statement: real estate versus food.

The Pineapple Show Curated by Zina Saro-Wiwa, Tiwani Contemporary, 9 July 2016 - 13 August 2016

The Pineapple Show Curated by Zina Saro-Wiwa, Tiwani Contemporary, 9 July 2016 - 13 August 2016

Audubon to Warhol: The Art of American Still Life, Philadelphia Museum of Art, October 27, 2015 - January 10, 2016.

Audubon to Warhol: The Art of American Still Life, Philadelphia Museum of Art, October 27, 2015 - January 10, 2016.

Arts & Foods. Rituals since 1851 | Expo Milano 2015

Arts & Foods. Rituals since 1851 | Expo Milano 2015

FEAST: pleasure + hunger + ritual, 22 May - 9 August 2015, Lexington Art League

FEAST: pleasure + hunger + ritual, 22 May - 9 August 2015, Lexington Art League

The Food Design Show 9 January 2015 – 31 January 2015, The Bronx River Art Center (BRAC)

The Food Design Show 9 January 2015 – 31 January 2015, The Bronx River Art Center (BRAC)

Discomfort Food, SNHU McIninch Art Gallery, 10 Sep to 10 Oct 2015

Discomfort Food, SNHU McIninch Art Gallery, 10 Sep to 10 Oct 2015

Acquired Tastes, September 5th, 2015 to January 24th, 2016, Museum London, Ontario.   From photography to bronze casting, and video to vegetables, Acquired Tastes explores the complex human relationships surrounding food, which not only keeps us alive but structures all aspects of our experience: politics, the economy, ecology, and social diversity.

Acquired Tastes, September 5th, 2015 to January 24th, 2016, Museum London, Ontario. From photography to bronze casting, and video to vegetables, Acquired Tastes explores the complex human relationships surrounding food, which not only keeps us alive but structures all aspects of our experience: politics, the economy, ecology, and social diversity.

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