2013 COOKIE OF THE YEAR: Brown Butter Salted Caramel Snickerdoodles. I used salted butter and didn't put the salt on top, and just mixed in a cup of caramel bits instead of unwrapping and cutting all those caramels.
Creme Brulee Doughnuts - This clever twist on the classic French dessert, Crème Brulee, is incredibly moreish and will make the perfect add-on to afternoon tea. I love creme brûlée anything! Plus a donut = amazeballs!
“another option for bath to incorporate stone” “Medieval look with the timber window and the brick walls framing the tub” “I love this! Stone, Wood, the design, the setup, tub and tile.” “Love the windows and stone work” . tub needs to be bigger”