A handy guide for quickly converting conventional baking recipes in the Thermomix. Copyright Karli Duckett @ www.facebook.com/mummaducksays
Salmon-wrapped asparagus bundlesare ready for steaming in the Thermomix Varoma.
Caramelised onions - this is what a lot of people ask about in demos how to do...
Chocolate yougurt. Takes no times and they are delicious. I use less cacao and sugar.
Creamy Dijon Chicken - would like to try with buttermilk instead of cream and lemon.
Frozen Yoghurt in your Thermomix
Easiest, most satisfying crusty Thermomix bread you’ll ever make. by: ThermomixBlogger Helene (adapted from Jim Lahey) Cuisine: Thermomi...
Quirky Cooking: Paprika Chicken with Creamy Paprika Sauce (an easy all-in-one Thermomix dinner)
Perfect Thermomix Fudge!! Salted Caramel, Chocolate and Cookies & Cream!!