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Maltese Beef Olives Recipe: Bragoli - A creative way of cooking beef

This beef olives recipe is one of the family favourites in Malta. Beef recipes are plentiful, but if you’ve run out of ideas of how to cook beef, try this delicious meal from the Maltese cuisine …

Qassatat from Malta: Ricotta cheese in a perfect pastry basket.

Qassatat from Malta: Ricotta cheese in a perfect pastry basket.

Pastizzi, flaky, stuffed pastries from Malta. My favorite is the Pastizzi tal-Pizelli, which has a spicy pea filling!

Pastizzi Recipe for pea or ricotta pastizzi. Pastizzi is a very popular snack in Malta sold in many places. Cook your pastizzi today with this recipe.

Cherry Pastini, delicious moist and incredibly quick to make #recipe !  ...

Cherry Pastini ……. a special treat for a local feast !

Traditional Maltese Hobz biz-Zejt (bread and olive oil). Olive oil on traditional maltese bread, some tomato rubbed onto the bread, salt and pepper, butter beans, olives, mint, tuna and some tradiotional peppered goat cheese: gbejna. THE tastiest sandwich ever.

Traditional Maltese Hobz biz-Zejt (bread and olive oil). Olive oil on…

Traditional Maltese Trifle

When i was a kid my mum used to prepare trifle whenever we had relatives over for Sunday lunch. I can still remember helping my mother lay the sponge cake in layers and generously sprinkle the sponge with vermouth.

Bigilla the Really Easy Way

Bigilla is a traditional Maltese dish, made of mashed beans │Come to Malta and…

Bigilla with galleti on the left and ftira on the right

Maltese Spicy Broad Bean Paste (Bigilla) Recipe

An easy, healthy Maltese bigilla recipe. Bigilla is a spicy broad bean paste or dip. This is my Maltese great grandmother& recipe, handed down through the generations.


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Maltese cuisine is a cultivated relationship between the traditions of indigenous inhabitants and many other foreign influences coming from centuries of colonial domination. The most pronounced imp…

Maltese Cuisine

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

imqarrun- baked maccaroni, my gran used to make this for us as kids and no one has ever been able to do it justice since...will give it a go

Ingredients: Rigatoni/Tortiglioni/Penne Tomato Paste Lean Minced Beef 3 eggs 1 onion, chopped Edam or Cheddar cheese, grated Vegetable Oil 1 level tsp mixed herbs [optional] Salt & Pepper to taste

Stuffed artichokes. One of my favorites and good for you! http://globaltableadventure.com/wp-content/uploads/2012/03/malta.food_.img_1655.jpg

Maltese Stuffed Artichokes | Qaqoċċ Mimli

Inspired by a recent Maltese adventure: Froġa tal- għaġin - Spaghetti Omelette

Spaghetti Omlette Maltese (Malta) recipe gramma made yummy

Qarabali mimli bil-patata l forn -Baked stuffed Marrows | i love maltese food

Qarabali mimli bil-patata l forn -Baked stuffed Marrows maltese food

Maltese Pastizzi. A dish you are likely to find on a Maltese food tour. Why not visit our web site for recommended tours at http://www.allaboutcuisines.com/food-tours/malta/in/malta or perhaps a cooking class  http://www.allaboutcuisines.com/cooking-school-classes/malta/in/malta #Maltese Food

Find out what the locals eat.

Wandering Spice: Two-bite Maltese Pastizzi, little puff pastries filled with ricotta or curried peas

Traditional Maltese Food.  'Imqaret' - Malta.  Imqaret are deep fried pastries filled with a mashed date mixture.

Traditional Maltese Food 'Imqaret' (Date diamonds). Have fond memories of buying these at the entrance to the city of Valletta

Maltese nougat - sugar, almonds, cinnamon. YUM

Maltese Nougat Recipe │ Come to Malta and discover our culture. There is no…

Kusksu | i love maltese food

Kusksu bil-ful Broad bean and pasta soup with fresh goats cheese.