Aura Home Textiles

Aura Home Textiles

Contemporary Craft & Design from Papa Stour.

Contemporary Craft & Design from Papa Stour.

Falcon Enamelware Pie Dish Set (White with Red Trim)

Falcon Enamelware Pie Dish Set (White with Red Trim)

The Finders Keepers

The Finders Keepers

Birdsall Leather. Botany Bay Sydney. Classes too.

Birdsall Leather. Botany Bay Sydney. Classes too.

Kraftkolour shop fabrics etc

Kraftkolour shop fabrics etc

Magpie and Rye Embroidered Feather Sachet

Magpie and Rye Embroidered Feather Sachet

GANIM'S STORE - 61 Brunswick Street Fitzroy, Victoria

GANIM'S STORE - 61 Brunswick Street Fitzroy, Victoria

Linen Line Store

Linen Line Store

Handmade, fair trade & ethical products by independent designers, artists and artisans | Blue Caravan Ethical Design Market

Handmade, fair trade & ethical products by independent designers, artists and artisans | Blue Caravan Ethical Design Market


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Contemporary Craft & Design from Papa Stour.

Contemporary Craft & Design from Papa Stour.

50 Lovely Bird Tattoo Designs | Cuded

110 Lovely Bird Tattoo Designs

Linked to: barbarabakes.com/2012/10/torta-di-mele-apple-cake/

Linked to: barbarabakes.com/2012/10/torta-di-mele-apple-cake/

Karen Martini's banana and coconut icecream sandwich  with toasted coconut and chocolate coating.

Karen Martini's banana and coconut icecream sandwich with toasted coconut and chocolate coating.

Za'atar is one of my favorite spice blends and it's so easy to make yourself. It's delicious for batches of roasted root veggies or just as a finishing sprinkle on a leafy salad. // via 101 Cookbooks

Za'atar

Wool Book Three

Wool Book Three

The perfect lunch - spiced mince with hummus and flatbread

The perfect lunch - spiced mince with hummus and flatbread

Tsumori Chisato

Tsumori Chisato

plum hazelnut shortbread + tons of other yummies!

plum hazelnut shortbread + tons of other yummies!

Day Four of Healthy Eating Canal House style: A lunch of fresh spinach with a sesame umeboshi dressing,  hard-cooked eggs with chives, and cold brown rice herb salad—all washed down with a bottle of Merry Edwards 2008 Pinot Noir. Life is good.

Day Four of Healthy Eating Canal House style: A lunch of fresh spinach with a sesame umeboshi dressing, hard-cooked eggs with chives, and cold brown rice herb salad—all washed down with a bottle of Merry Edwards 2008 Pinot Noir. Life is good.

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