Naked Foodies

a white plate topped with meat and vegetables next to a lemon wedge on a table
A Perfect Match: Lamb + Shiraz
WA Winemaker Brian Fletcher LOVES finding the perfect match with food and wine. He’s shared one of his favourite recipes with us – BBQ Butterflied Lamb – perfectly paired with his Margaret River Shiraz, of course! #NakedWinesAus #DrinkNaked #FoodAndWinePairing #BBQAndWine #LambAndWine #MargaretRiverShiraz #MargaretRiverWine
a bottle of wine sitting on top of a wooden tray
Anna & Derek Hooper
Lunch is served 🍷 🧀 This is Angel Fiona Rogers' choice of wine, the Obelisk Wines Pilotage Plan Cabernet Merlot. Great choice with the selection of cheese and dips! #SouthAustralianWines
a white plate topped with meat and vegetables next to a lemon wedge on a table
A Perfect Match: Lamb + Shiraz
WA Winemaker Brian Fletcher LOVES finding the perfect match with food and wine. He’s shared one of his favourite recipes with us – BBQ Butterflied Lamb – perfectly paired with his Margaret River Shiraz, of course! In Brian’s own words…..
two glasses of wine and some strawberries on a table next to red rose petals
Engine Room Blanc de Blancs
Hamish Maguire recommends a glass of his Engine Room Adelaide Hills Blanc de Blancs and some chocolate hearts to celebrate Valentine's Day.
there are pictures of different foods in bowls and plates with chopsticks sticking out of them
How To Pair Wine With Chinese Food!
Winemaker Caroline Dunn celebrated the Year of the Earth Pig with a trip to her local Chinese restaurant and a bottle of Red by Caroline Dunn Mataro! To find out how she pairs her Chinese food with wine, check out our blog post here!
a man sitting at a table with a plate of food
Negroni & Oysters
Winemaker Paul Nelson is wine-ding down with a Negroni and oysters in celebration of his 10-year wedding AND the anniversary of the first wine he made under his own label in 2009. It was a Fume Blanc which received 95 points in the Wine Companion. Woohoo, congratulation Paul!
three bottles and two glasses filled with liquid on a table next to some candies
How To Make A “Romantic Rossini”
The Rossini, is pink, a little sweet and perfect for Valentine’s Day. It’s a twist on the traditional Bellini cocktail and essentially replaces peaches with strawberries. Check out the full recipe featuring A & R Prosecco 2018 here!
a bottle of wine sitting next to a plate of food and a glass of wine
Gary Stokes
Winemaker Gary Stokes' favourite combo is his Reserve Cab Sav & Triple Cream Brie cheese. We gave it a try too and we have to admit it's pretty amazing.
a table topped with bottles and glasses filled with liquid next to lemon slices on top of a white plate
It’s Cocktail O’Clock! How To Make A Tom Collins
Featuring Naked winemaker Jock Harvey’s delicious Skinny Finn Gin!