Creamy Mermaid Coconut Bowl created by @BySaber Simple recipe: 1. The base was blended frozen bananas with a pinch of blue-algae powder and wheatgrass powder (which you can't even taste after the blend!). 2. She finished it off with coconut shreds, dehydrated kiwifruit chips, cashew based rawnola, dragon fruit balls and a scoop of homemade blue-algae coconut ice cream. Enjoy! #LetsCookVegan
Bright and colorful breakfast bowls are just our favs! 💜🌺🍓 What's your favorite item to add to your bowl, goddess circle? Let us know in the comments below 👇🏼 Thank you to goddess for sharing this yummy creation!