Vanessa Brown
More ideas from Vanessa
spinach, mushroom & feta crustless quiche

TRIED - The BEST Spinach, Mushroom, & Feta CRUSTLESS Quiche recipe! (not a huge fan of the frozen spinach or mushrooms, but like the egg/milk ratio and texture)

Pistachio Date Bites | 29 Tasty Vegetarian Paleo Recipes

I am so amused by the so many things we can do with dates, they can be used to sweeten up any recipe if used the right way. We are also very lucky to have an abundance of dates here in the UAE. These little ones are so easy to make and look so pretty!

Chocolate Chip Banana Pancakes | 29 Tasty Vegetarian Paleo Recipes

Chocolate Chip Banana Pancake (Paleo, Gluten Free) made these as cookies instead of pancakes! Yummy and a good way to satisfy sweet tooth

Recipe for Spicy Paprika and Lime Chicken - Spices and lime used in the marinade will take your taste buds on a little holiday to the Caribbean, Mexico or Spain – your pick!

Spicy Paprika & Lime Chicken via Eat Drink Paleo chicken tenderloins 5 tsps sweet paprika 1 tsp cayenne pepper or chill powder 1

Skinny Orange Chicken Recipe ~ is Paleo-friendly, gluten-free, and grain-free, but definitely NOT free of flavor!

Orange Chicken makes a favorite Chinese dish. Get this lightened up Skinny Orange Chicken recipe which is Paleo-friendly gluten-free and grain-free but definitely not free of flavor!

paleo chocolate chip cookies...you wouldn't even think they didn't have flour in them!

Paleo Chocolate Chip Cookies 3 ¼ cup almond meal 1 teaspoon salt 1 teaspoon baking soda 2 eggs, room temperature 1 teaspoon gluten-free vanilla extract ½ cup honey (maple syrup or agave nectar works too) ½ cup coconut oil, melted 1 ½ cups cacao nibs

Paleo Zucchini Fritters Stupid Easy Paleo - Easy Paleo Recipes

Paleo Zucchini Fritters Stupid Easy Paleo - Easy Paleo Recipes (Allergic to egg? Sub 1 egg = 2 Tbsp. potato starch, or

Breakfast Egg Muffins and other Paleo breakfast recipes on MyNaturalFamily.com #paleo #recipe

Quick to-go Healthy Breakfast Recipe: Mini Omelet Muffins Great to throw left over veggies into. A great breakfast to make the night before and eat on the way to work.