Best Honey Pepper Chicken Panini Pasta
If you’re in the mood for something unique yet comforting, this Best Honey Pepper Chicken Panini Pasta recipe is exactly what you need. Juicy, flavorful honey pepper chicken grilled to perfection, served over a bed of creamy pasta—it’s a simple dish, but with a flavor combination that will leave you craving more. This easy-to-make pasta recipe takes panini-style chicken to a whole new level, making it perfect for a quick weeknight dinner or a weekend treat.
Easy Creamy Spinach Mushroom Lasagna
Ingredients Filling: 2 tbsp olive oil, 3 cups spinach, 2 cups mushrooms, 3 garlic cloves, salt, pepper. Sauce: 3 tbsp butter, 3 tbsp flour, 3 cups milk, 1/2 tsp nutmeg, salt, pepper. Layers: 9 lasagna noodles, 2 cups mozzarella, 1/2 cup Parmesan, 1 cup ricotta. Instructions Filling: Sauté mushrooms, add spinach and garlic, season, and set aside. Sauce: Cook butter and flour, whisk in milk, season, and simmer until thick. Assemble: Layer béchamel, noodles, filling, ricotta, and mozzarella in a dish. Repeat, finishing with cheese. Bake: Cover and bake at 375°F for 25 min, uncover and bake 15 min. Serve: Rest 10 min, slice, and enjoy! Creamy, cheesy, and veggie-packed comfort food!
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