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Beatrix Bakes by Natalie Paull | Hardie Grant Publishing
Beatrix Bakes by Natalie Paull | Hardie Grant Publishing
Behind the Brand: Beatrix and Natalie Paull
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Lemon curd cream crepe cake
This cake is best eaten cold and can be refrigerated for up to 3 days. Begin this recipe 1 day ahead. You will need an offset spatula and a kitchen thermometer. This is an edited extract from Beatrix Bakes by Natalie Paull (Hardie Grant Books, $45).
The only cheesecake recipe you'll ever need
The only cheesecake recipe you'll ever need
Chocolate sour cream layer cake with chocolate custard buttercream