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Beef that slow cooks to tender melt in your mouth perfection.  This takes minutes to throw into the crockpot and ...

Slow Cooker Mongolian Beef Beef that slow cooks to tender melt in your mouth perfection. This takes minutes to throw into the crockpot and has such amazing flavor! One of the best things that you will make in your slow cooker! Read Recipe by

This simple fresh zucchini soup from chef Grant Achatz is sublimely silky and creamy without any added cream.

This simple fresh zucchini soup from chef Grant Achatz is sublimely silky and creamy without any added cream. Make sure to blend the soup well.

MARIE ROSE SAUCE ~~~ Oh my heavens a potluck with family visiting from the U.K. always means we have Marie Rose sauce with the shrimp and also on boiled eggs. This sauce is to DIE for....I much prefer it to cocktail sauce. You can add cayenne, Tabasco sauce, and/or Worcestershire sauce for variations....but my favorite is just the basics. Pinning this one to hopefully be able to recreate and not have to wait for their next visit! LOL

This recipe for Marie Rose sauce, a perfect dipping sauce for Battered Cod, is courtesy of chef Cathal Armstrong.

Slow-Cooker Shrimp & Crab Bisque

So my plan WAS to pitch this as your next must-make cozy winter meal. But Mother Nature is screwing that up! This warm streak of weather has been L-O-V-E-L-Y but so unexpected.