Delicious fried rice by Kylie Kwong - to use rice wine and sesame oil. Use soy sauce instead of maggi seasoning

Photo by Ian Wallace. Kylie Kwong does the best fried rice I have ever eaten. Try this ABC site recipe!

Soft Boiled Eggs with Spring Onions and Ginger  Recipe (from Kylie Kwong:Simple Chinese Cooking)

Another one from Kylie Kwong - Soft Boiled Eggs with Spring Onions and Ginger Recipe (from Kylie Kwong:Simple Chinese Cooking) Ingredients:

Kylie Kwong's Thighs ... from her awesome cook book "My China"

Chicken Thighs Stir Fried with Red Chilli and Garlic Chives …Kylie Kwong’s Thighs!

Another Kylie Kwong recipe ...A hot and sour dipping sauce that will have your taste buds screaming with pleasure!

Another Kylie Kwong recipe .A hot and sour dipping sauce that will have your taste buds screaming with pleasure!

Kylie Kwong's slow cooked Asian Beef ribs

A few weeks ago I had a hankering for ribs, I was going to slow cook them with stout but then the weather warmed up and that just didn't seem right. So, with the help of the ever awesome Kylie Kwong, I cooked up the most delicious asian flavoured beef.


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Hot and Sour Dipping Sauce or Dressing.

Another Kylie Kwong recipe .A hot and sour dipping sauce that will have your taste buds screaming with pleasure!

Kylie Kwong does the best fried rice I have ever eaten.  I will omit eggs, bacon/sausage and replace oyster sauce with mushroom for vegan.

Photo by Ian Wallace. Kylie Kwong does the best fried rice I have ever eaten. Try this ABC site recipe!

Potato, Carrot & Black Cloud-Ear Fungus Salad with Ginger Vinaigrette - Kylie Kwong

Potato, Carrot & Black Cloud-Ear Fungus Salad with Ginger Vinaigrette - Kylie Kwong

Kylie Kwong's Braised Chicken Drumsticks with Black Bean and Chilli, from her latest book Simple Chinese Cooking Class. Picture: Earl Carter Photography

Potato, Carrot & Black Cloud-Ear Fungus Salad with Ginger Vinaigrette . Recipe by renowned Chef, Restaurateur, Author and TV Presenter ~ Kylie Kwong

Kylie Kwong's Wacky Wok-Fried Eggs

Kylie Kwong's Wacky Wok-Fried Eggs

Masterchef Recipes,Oceans,Fried Eggs,Bobs,Jamie Oliver,Asian Recipes,Chinese,Brunch,Yummy Food

Kylie Kwong's Caramelised pork belly with Chinese coleslaw.   Via gourmettraveller.com.au

Kylie Kwong: Caramelised pork belly with Chinese coleslaw :: Gourmet Traveller Magazine Mobile

Kylie Kwong's easy spring rolls (with bean curd skins, could be gluten-free)

The trimming of the bean-curd skins is a bit fiddly, but the fresh, light texture it lends the rolls make it worth the effort

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