Michelle Donnelly

Michelle Donnelly

Michelle Donnelly
More ideas from Michelle
Low Carb Breakfast Egg Muffins To Go

Breakfast muffins: Pour egg into a greased cupcake pan, then add toppings like mushrooms, veggies, and meat. Bake them in the oven at 375 degrees for 30 minutes and let them cool. Pop them into plastic bags so that you can grab them easily in the morning.

This Easy Baked Cheese Twists Recipe is the perfect side dish to a thermos school lunch! Your kids will love them.  @Laura Fuentes/ MOMables.com

Easy Baked Cheese Twists ~ 1 sheet frozen puff pastry 1 large egg ½ cup shredded Italian cheese blend, such as Parmesan, Romano, and Asiago ½ cup mozzarella cheese

Puff Pastry Chicken with herb cream cheese, puff pastry and chicken breast

puff pastry chicken and boursin. Why have I never thought of this? You could put all kinds of stuff in it and it's like a healthy version of a hot pocket!

cheddar herb twists.  I would not do these again.  Too flaky and airy, I was looking for a dense crunchy cracker type stick, this is not that.

Frozen puff pastry sheets are twisted and baked into savory Cheddar-Herb Twists. Sharp Cheddar and minced fresh herbs star in this bread that can be served alongside a saiad or entree or by itself as a tasty snack.

This recipe isnt called Easy Custard Slices for nothing  it makes use instant pudding/custard powder for the filling and pre-made puff pastry so that you get consistent results every time! Even better, you can whip these delicious treats up in less than 45 minutes, which makes them a practical option for last-minute tea parties. Make sure to serve them fresh for maximum flavour.

“Easy Custard Slices” makes use of instant pudding/custard powder for the filling and pre-made puff pastry so that you get consistent results every time! Serve them fresh for maximum flavour.