Thermomix Tomato Paste1.5kg of very ripe, red tomatoes. (It might be less, depending on what will fit into the bowl!) 1 tablespoon of sugar I teaspoon of rock salt 1 tablespoon of olive oil 2 bay leaves
Thermomix Scrambled Eggs - did at 100C for about 14 mins in the Bellini. Will try again with less milk and reduce to speed 1 after the first couple of minutes. This nearly went on the fails board, as texture was a bit minced and cleanup sucked.... but it was convenient and worth a 2nd go with some tweaks.
ThermoFun - Thermomix Frequently Used Reference Tips
Here is a list of frequently used Thermomix Reference Tips that I use often. I have it printed out and stuck to the inside of my pantry door. I find it quicker to refer to this rather then flick through the Every Day Cookbook (EDC) if I am not following any particular recipe. The other list I …