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Homemade eggs benedict.  Learn how to poach eggs and create this restaurant quality meal at home!

Sunday Morning Eggs Benedict

Homemade eggs benedict. Learn how to poach eggs and create this restaurant quality meal at home!

Best breakfast sandwich! #GroceryShowcase - http://GroceryShowcase.com

The Best Breakfast Sandwich

Perfect Hard Boiled Eggs (Easy Peeling) Add baking soda to water, boil 2-3 minutes, let sit 10 minutes in hot water (covered). Cold bath, peel.

Perfect Hard Boiled Eggs (Easy Peeling)

Perfect Hard Boiled Eggs (Easy Peeling) Add baking soda to water, boil 2-3 minutes, let sit 10 minutes in hot water (covered). Cold bath, peel.

From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Bacon and Cheese Deviled Eggs

From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Classic Hollandaise sauce recipe for cooks using a Thermomix kitchen appliance. Just add egg yolks, butter, lemon juice and

Thermomix Hollandaise Sauce

Classic Hollandaise sauce recipe for cooks using a Thermomix kitchen appliance. Just add egg yolks, butter, lemon juice and

"add pink salt, lemon, red pepper flakes in that order, a drop of olive oil in between the avocado and the bread if that's your vibe. i like mestemacher rye bread cause it looks medieval and is really thin and slightly sour. scrambled eggs can accompany. so can watercress, arugula, or dandelion greens." - rumi neely

"add pink salt, lemon, red pepper flakes in that order, a drop of olive oil in between the avocado and the bread if that's your vibe. i like mestemacher rye bread cause it looks medieval and is really thin and slightly sour. scrambled eggs can accompany. so can watercress, arugula, or dandelion greens." - rumi neely

Thermomix Scrambled Eggs - did at 100C for about 14 mins in the Bellini. Will try again with less milk and reduce to speed 1 after the first couple of minutes. This nearly went on the fails board, as texture was a bit minced and cleanup sucked.... but it was convenient and worth a 2nd go with some tweaks.

Thermomix Scrambled Eggs - did at 100C for about 14 mins in the Bellini. Will try again with less milk and reduce to speed 1 after the first couple of minutes. This nearly went on the fails board, as texture was a bit minced and cleanup sucked.... but it was convenient and worth a 2nd go with some tweaks.

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