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The Mycena lux-coeli mushrooms, known locally as shii no tomobishi-dake (literally, "chinquapin glow mushrooms"), sprout from fallen chinquapin trees. As they grow, a chemical reaction involving luciferin (a light-emitting pigment contained within the mushrooms) occurs, causing them to glow a ghostly green.

from Blissful Basil | Plant-Based Vegan Recipes by Ashley Melillo

Lean Green Avocado-Spinach Pesto Pasta with Sautéed Mushrooms (vegan, gf)

Avocado spinach zoodles with mushrooms. Can make half the spinach arugula, add some blended broccoli or asparagus, and maybe replace the almonds with walnuts, omit the salt. Vegan, Vegetarian, plant, meatless.

from Epic Gardening

25+ Plants That You Can Regrow From Your Kitchen Scraps

Did you know you can regrow plants from kitchen scraps? A lot of different fruits and veggies can be regrown and we'll show you exactly how to do it.

from Jerry James Stone

Food That Magically Regrows Itself from Kitchen Scraps

Grow your own vegetables from scraps! This is really cool, I didn't know about some of these. Fun kitchen experiments ahead!

AMAZING, creamy Vegan Green Bean Casserole! Perfect for Christmas Day, special gatherings and SO MUCH MORE. #vegan
from Minimalist Baker

Vegan Green Bean Casserole

from MNN - Mother Nature Network

14 bizarre and beautiful mushrooms

The turkey tail is considered a medicinal mushroom, and may possibly have positive benefits in protecting against cancer, though this is debated. Description from treehugger.com. I searched for this on bing.com/images