These easy Green Chili Chicken Enchiladas are a homemade favorite, using just 7 main ingredients plus seasonings. Cooked chicken—canned or rotisserie—gets a kick from green chiles, and a blend of Mexican spices, then is rolled in soft flour tortillas. Smothered in a creamy green sauce made with chicken broth, sour cream, cream cheese, garlic, and onion. Topped with Monterey Jack cheese and baked until golden. Add optional toppings avocado, cilantro, lime wedges, salsa, or hot sauce for extra…