I had a pound of Baby Spinach that I did not want to spoil, & I wanted to add color & flavor to the spinach so I used diced tomatoes from the pantry, & I had Fresh Mozzarella left over from a previous dish, so that is how this dish was created. I decided to wrap it in bacon to add extra flavor & a crispy texture on top. Healthy, colorful & flavorful all in one. It doesn't get any better. I served it with buttered Carrots in Agave Nectar, along with the cheesy potatoes. Hubby loved bacon on…
This was amazing!' VELVEETA Tex-Mex Beef and Potatoes recipe - What do you get when you toss together Velveeta, hash browns, beef and veggies? A hearty main with big Tex-Mex flavors. You'll be hoping for leftovers.
Kansas City-Style Ribs — Give your ribs great, bold flavor with our part-baked, part-grilled barbecue recipe. Plus, your family is sure to enjoy the slightly sweet sauce of this summer dish on your dinner table.
Recipe contributed by: Amy’s Cooking Adventures When cold weather hits, slow cooker dishes become a convenient way to cook up your favorite comfort foods. If you’re always looking for healthy slow cooker recipes this time of year, look no further!
Beef Roast With Melted Tomatoes and Onions This fabulous roast of beef with melted tomatoes and onions serves as an excellent example of her appeal – and the leftovers make incredible sandwiches the next day.