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from Food & Wine

Chicken-Liver Mousse with Pickled Red Onion

from BBC Good Food

Silky chicken liver parfait tart

If you're not a confident pastry-maker, you can use shop-bought pastry - you'll find it easier to handle and the result will still be delicious

Chicken Liver Paté | Creamy, buttery chicken liver paté—serve up a gorgeous rose-colored smear of the stuff on grilled bread, drizzle with honey, and top with mounds of flaky salt. Eat and repeat.

from Serious Eats

Chicken Liver Pâté With Bourbon and Cranberry Gelée

Designed for the Thanksgiving table, this chicken liver pâté is flavored with bourbon and apple cider, then topped with a cranberry gelée. It's silky, smooth, and perfect for a holiday gathering.

Packed with flavour and silky smooth, this delicious pâté is perfect as a starter and, because it’s so quick, you can make it in advance for a buffet.

from Martha Stewart

Chicken-Liver Crostini with Quince Jelly

Chicken-Liver Crostini with Quince Jelly: The classic pairing of star anise and silky chicken liver tops these sophisticated crostini.

from The Chicken Chick

Flock Block Substitute Recipe. Healthy Boredom Buster for Chickens

My flock free-ranges all day and since they will be confined to the coop during the hurricane, I'd like to give them something to distract them and keep them occupied, so I decided to make them a homemade Flock Block substitute. I could have bought them at $13 each, but making them is easy and I feel good about giving them a nutritious treat.

from Food & Wine

Chicken-Liver Mousse with Pickled Red Onion

A good recipe for chicken-liver mousse is critical, says Shawn McClain, "because when a recipe's bad, it's really bad." His version is supremely silky and ...