Pinterest • The world’s catalogue of ideas

Explore Iconic Aperitivo, Pierre Aperitivo and more!

from Liquor.com

Everything You Didn’t Know About the Spritz

from Liquor.com

Everything You Didn’t Know About the Spritz

It’s not just made with Aperol. Those bubbles go with a lot of things.

Aperol was created in 1919 in Padova, Italy, by the Barbieri Brothers who launched the revolutionary idea of an aperitif – a cocktail with an alcohol content of only 11 percent, to be enjoyed in the afternoon with friends. Their stylish and versatile creation inspired a cocktail which has become the signature drink of Italy: the Aperol Spritz. #DrinkItalian

from Honestly YUM

Aperol Spritz

Aperol Spritz by HonestlyYUM @AperolUSA #SpritzBreak Ingredients: 3 parts prosecco 2 parts Aperol 1 part sparkling water orange slice for garnish Directions: Add prosecco, Aperol, and sparkling water to a wine glass with ice. Stir to combine, garnish with an orange slice and serve!