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Often shamefully discarded, venison necks have some of the most flavorful meat on the animal. Either cooked as a bone-in roast or filleted like the my extremely talented friend, Tiffany Haugen, demonstrates in the video, you brown it and let the slow-cooker do the work. After several hours, the meat

Neck Meat - Often Overlooked, But Tasty

#Recipe / Slow Cooker Jerk Chicken | MBSIB:  The Man With The Golden Tongs | Scoop.it

#Recipe / Slow Cooker Jerk Chicken

Slow Cooker Jerk Chicken – with Garlic and Lime. Fresh ginger, allspice, and other yummy ingredients. The amazing aroma will drive your tastebuds insane! Crispy chicken skin might be one of the most perfect foods on earth.

Herb Crusted Lamb Chops with Rosemary and Red Wine Reduction - dang that's delicious

Herb Crusted Lamb Chops with Rosemary and Red Wine Reduction - dang that's delicious

recipe: whole roasted chicken in the crockpot. This is super easy and meat falls right off the bone! This a new easy go to meal for me

recipe: whole roasted chicken in the crockpot. This is super easy and meat falls right off the bone! Remove chicken when done, leave juices in crockpot. Add back bones and some water and cook another 8 hrs for homemade stock!

Perfect Pot Roast and Gravy

Apple Cider & Sage Pork Chops with Caramelized Apples | 23 Budget-Friendly Pork Chop Recipes

Apple Cider & Sage Pork Chops with Caramelized Apples

Pork Chops with apple cider sage & apples: Looks like a one skillet meal, I am in. Apple Cider Sage Pork Chops with Caramelized Apples

Perfect Pot Roast  Roast

Perfect Pot Roast

Maple Balsamic Glazed Pork Chops | Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce! | http://thechunkychef.com

Maple Balsamic Glazed Pork Chops

Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce.

Garlic pork tenderloin- prob my favorite recipe so far, def best pork EVER! I marinaded for an hour before baking

Garlic pork tenderloin- prob my favorite recipe so far, def best pork EVER! I marinaded for an hour before baking Food: Pork Main Course (CTS)

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