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The Sriracha Cookbook: 50 “Rooster Sauce” Recipes that Pack a Punch : http://www.reallygreatstuffonline.com/the-sriracha-cookbook-50-rooster-sauce-recipes-that-pack-a-punch/

The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch [Hardcover]. Got this for Evan last year and he loves it! The recipe for Sriracha burgers is awesome!

Totally addicted to hot sauce? Us too. Whip up an easy batch of Baked Sriracha Potato Chips to get your fix!

Baked Sriracha Potato Chips Recipe

This baked sriracha potato chips recipe is addictive! But it's okay, because it's really easy to make and much healthier than fried chips.

Firecracker Shrimp pt. 1  Of course you would have to use something different then oil, like nonfat butter spray. It sounds tasty!

Firecracker Shrimp, Part 1

There are millions (or thousands…maybe even HUNDREDS!) of different incarnations of Firecracker Shrimp. My sister-in-law Missy makes a delicious version with Cajun seasoning and red pe…

Homemade chili sauce  If you're addicted to that popular hot chili sauce with a rooster on the bottle, you'll love this sweet and spicy homemade version.

Move over, Sriracha!

Burmese Chile Pepper Sauce - remove nearly all seeds to get sweeter, less fiery sauce

Healthy Twice-Baked Potatoes (only 104 calories per serving)

Twice-Baked Potatoes

I love this clean-eating recipe for Twice Baked Potatoes for summer cookouts -these potatoes are full on flavor without the extra calories! Only 104 calories a serving recipes

Honey Cinnamon Sweet Potato Chips

Sweet & Savory Baked Sweet Potato Chips: Cinnamon Honey 1 T Vinegar 1 t Sea Sat 1 t Cinnamon 1 t Honey 2 Small Sweet Potatoes 425 15 - 20 min Sea Salt & Vinegar chips in bag . shake w sea salt + vinegar

Smoky Oven-Baked Potato Chips        * Perp Time: 15 minutes      * Cook Time: 25 minutes      * Total Time: 40 minutes      * Yield: Makes about 6 servings (1 serving: about 11 chips)    Ingredients        * 2 russet potatoes (about 11⁄2 pounds), scrubbed      * 2 tablespoonsolive oil      * 1 tablespoonsmoked paprika      * 3/4 teaspoonsalt, divided      * 1/4 teaspoonpepper  *    Preparation    1. Preheat oven to 400°.    2. Using a mandolin slicer or sharp knife, slice potatoes into…

Smoky Oven-Baked Potato Chips

Smoky Oven-Baked Potato Chips - Potato chips are back on the menu! These are lighter than most store-bought varieties because we oven-bake them. Smoked paprika makes them even more flavorful.

Trying to replicate the maytag nachos from beer kitchen.  Melt blue cheese and drizzle over, top with scallions and hot sauce

Homemade Barbecue Potato Chips

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