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Digital Library of Spain and the Biblioteca Nacional de España

Digital Library of Spain and the Biblioteca Nacional de España

« C'est le livre de messire Lancelot du Lac, ouquel livre sont contenus tous les fais et les chevaleries dudit messire Lancelot, et la Queste du saint Graal faite par ledit messire Lancelot, le roy Artus, Galaad, le bon chevalier Tristan, Perceval, Palamedes et les autres compaignons de la Table ronde. » — 1er volume. Author : Gautier Map. Auteur du texte Url of the page : http://gallica.bnf.fr/ark:/12148/btv1b55001677b/f556.item

« C'est le livre de messire Lancelot du Lac, ouquel livre sont contenus tous les fais et les chevaleries dudit messire Lancelot, et la Queste du saint Graal faite par ledit messire Lancelot, le roy Artus, Galaad, le bon chevalier Tristan, Perceval, Palamedes et les autres compaignons de la Table ronde. » — 1er volume. Author : Gautier Map. Auteur du texte Url of the page : http://gallica.bnf.fr/ark:/12148/btv1b55001677b/f556.item

Scene from Exodus=Haggadah for Passover (the 'Golden Haggadah'') Origin	Spain, N. E., Catalonia (Barcelona?) Date	2nd quarter of the 14th century Language	Hebrew Script	Sephardi square script, punctuated

Scene from Exodus=Haggadah for Passover (the 'Golden Haggadah'') Origin Spain, N. E., Catalonia (Barcelona?) Date 2nd quarter of the 14th century Language Hebrew Script Sephardi square script, punctuated

Illumanusecond half of the 14th century (1360-1400), French - Paris   Bibliothèque nationale de France  Franais 246: L’histoire ancienne by Wauchier de Denain

Illumanusecond half of the 14th century (1360-1400), French - Paris Bibliothèque nationale de France Franais 246: L’histoire ancienne by Wauchier de Denain

Livre d'heures, en latin et en français, à l'usage de Cambray Date d'édition : 1401-1500

Livre d'heures, en latin et en français, à l'usage de Cambray Date d'édition : 1401-1500

An arab cookbook from Andalusia    This recipe is taken from an Arabic cookbook that was actually written 'in Europe', in Andalus (Southern Spain), in the thirteenth century. The occupation by the Moors was already nearing its end, but the emirate of Granada managed to hold on until 1492, when it was conquered by catholic Castilia.

An arab cookbook from Andalusia This recipe is taken from an Arabic cookbook that was actually written 'in Europe', in Andalus (Southern Spain), in the thirteenth century. The occupation by the Moors was already nearing its end, but the emirate of Granada managed to hold on until 1492, when it was conquered by catholic Castilia.

Liber de laudibus Sanctae Crucis [Manuscrito] . Inc.: Ecce imago salvatori membrorum suorum positione (h. 8)... Exp.: ad celestia angelorum agnina ibi quetibi laus perpetua per cuncta senabit secula. Amen. Explicit liber rabani de laude crucis (h. 120) BNE VITR/20/5 http://bibliotecadigitalhispanica.bne.es:80/webclient/DeliveryManager?pid=174929_att_2=simple_viewer

Liber de laudibus Sanctae Crucis [Manuscrito] . Inc.: Ecce imago salvatori membrorum suorum positione (h. 8)... Exp.: ad celestia angelorum agnina ibi quetibi laus perpetua per cuncta senabit secula. Amen. Explicit liber rabani de laude crucis (h. 120) BNE VITR/20/5 http://bibliotecadigitalhispanica.bne.es:80/webclient/DeliveryManager?pid=174929_att_2=simple_viewer

The legend of the Fleur-de-lis: London, British Library, MS Additional 18850, f. 288v.

The legend of the Fleur-de-lis: London, British Library, MS Additional 18850, f. 288v.

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