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I like Japanese food and this is the course menu based on the sea food. I particularly like the salmon!

I like Japanese food and this is the course menu based on the sea food. I particularly like the salmon!

Unagi on rice. First time I had this was in Kamakura in the Spring. It was amazing  <3

Unagi on rice. First time I had this was in Kamakura in the Spring. It was amazing <3

スワンナプームタイ in 神戸

スワンナプームタイ in 神戸

Nagoya's Speciality - Stewed Udon Noodles with Miso// I have white miso. Now, I want to make.

A Nagoya Speciality: Miso-Stewed Udon Noodles

Nagoya's Speciality - Stewed Udon Noodles with Miso// I have white miso. Now, I want to make.

Learn to cook Nikujaga (肉じゃが), Japanese simmered meat and potatoes. It is easy and delicious!

Learn to cook Nikujaga (肉じゃが), Japanese simmered meat and potatoes. It is easy and delicious!

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