PERFECT pie crust EVERY time! This is the Pioneer Woman recipe, but this was also my Grandmother's recipe. The secret ingredient is vinegar - which makes the BEST, and FLAKIEST pie crust you will ever taste!
Bacon and Brussel Sprout Salad: 1 lemon 1 orange 1 large shallot, minced ½ cup olive oil salt and pepper 6 slices cooked bacon, crumbled or chopped 4 dozen brussel sprouts 1 cup almonds 1 cup grated Pecorino-Romano cheese. The husband made this - awesome.