In Like a Lion:  1 1/2 oz of your favorite Gin or Whiskey  1 glass of ice  1 good quality Ginger Ale, such as Boylan’s  1/8 of a Blood Orange (regular oranges are fine too)  Mint, optional

In Like a Lion: 1 1/2 oz of your favorite Gin or Whiskey 1 glass of ice 1 good quality Ginger Ale, such as Boylan’s 1/8 of a Blood Orange (regular oranges are fine too) Mint, optional

Salted Chocolate Caramel Tarts by spachethespatula, http://www.spachethespatula.com/salted-chocolate-caramel-tarts/

Salted Chocolate Caramel Tarts

Made only with freshly squeezed Limes/Lemon, Sugar Syrup, Tequila, Triple Sec and Ice... never with with Sweet and Sour Mix (will give you a headache!)

Classic Shaken Margaritas

Made only with freshly squeezed Limes/Lemon, Sugar Syrup, Tequila, Triple Sec and Ice... never with with Sweet and Sour Mix (will give you a headache!)

Yes, yes, there is a hot toddy recipe, but I'm more interested in the gingery syrup recipe at the bottom!

Yes, yes, there is a hot toddy recipe, but I'm more interested in the gingery syrup recipe at the bottom!

Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries -- perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.

Lillet Rose Spring Cocktail

Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries -- perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.

Michelada Gina Butler from The Blackbird Bar  3 oz Michelada Mix* 3 oz North Coast Brewery Scrimshaw Pilsner  Shake the mix with ice, strain all ingredients into salted rim glass and top with beer.  * Michelada Mix recipe:  3 oz tomato juice 3 dashes Tapatio Hot Sauce 1/4 oz agave syrup Juice from 1/2 lemon Juice from 1/2 lime ½ tbsp cilantro ¼ tsp freshly grated ginger salt and pepper to taste

Michelada Gina Butler from The Blackbird Bar 3 oz Michelada Mix* 3 oz North Coast Brewery Scrimshaw Pilsner Shake the mix with ice, strain all ingredients into salted rim glass and top with beer. * Michelada Mix recipe: 3 oz tomato juice 3 dashes Tapatio Hot Sauce 1/4 oz agave syrup Juice from 1/2 lemon Juice from 1/2 lime ½ tbsp cilantro ¼ tsp freshly grated ginger salt and pepper to taste

Classic Moscow Mule - two parts vodka, 3 parts ginger beer, dash of lime juice, rosemary sprig, ice -   @Kat Thomas - this sounds like the most perfect cocktail in the whole darn world.

Classic Moscow Mule - two parts vodka, 3 parts ginger beer, dash of lime juice, rosemary sprig, ice - @Kat Thomas - this sounds like the most perfect cocktail in the whole darn world.

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