Want an amazing and healthy side dish? Marinate sliced tomatoes with balsamic vinegar for 4-6 hours. Bake at 350 for about 7 minutes or a little tender. Meanwhile, sauté spinach and garlic with a dash of salt and lemon juice. Put spinach on top of tomatoes and sprinkle with low fat cheese of your choice (The pinner chose Italian blend) and broil til cheese is golden!
There are SO many flavors going on and I love it. Goat cheese IN the burger. A quick guac beneath the burger. Sharp cheddar on top of the burger followed by a tangy BBQ mayo, the carameliest of onions and a pile of spring greens.