Pinterest • The world’s catalogue of ideas

Explore Gill Meller S, Chef Gill and more!

from River Cottage

Gill Meller's beetroot, yoghurt and walnut soup

Our group head chef, Gill Meller, creates a simple but utterly delcious beetroot, yoghurt and walnut soup.

from Real Simple

Sweet Potato and Apple Soup With Cheese and Walnuts

from Amuse Your Bouche

Apple, parsnip and potato soup

from The First Mess // Plant-Based Recipes + Photography by Laura Wright

leek, fennel, apple + walnut soup with turmeric

leek, fennel, apple + walnut soup // 2 tbsp oil, 3 leeks, 4 sprigs of thyme, 1 fennel bulb, 1 med apple, tsp turmeric, cup walnut halves, salt + pepper 4 c veg stock, to serve: fresh black pepper reserved fennel fronds more toasty walnuts

from the Guardian

Nigel Slater’s hazelnut dukkah and beetroot garlic hummus recipes

from River Cottage

Smoked fish, leek, potato

A creamy smoked fish and potato soup, known in Scotland as cullen skink, rarely fails to be supremely soothing and comforting. This very simple but utterly delicious example can be knocked up in little more than half an hour.