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Grand Prize is a $250.00 Landmark Theatres Gift Card, Zahav: A World of Israeli Cooking autographed cookbook, and IN SEARCH OF ISRAELI CUISINE apron.    Email filmclubpromo@landmarktheatres.com by Wednesday, May 3, 2017 with "IN SEARCH OF ISRAELI...

Grand Prize is a $250.00 Landmark Theatres Gift Card, Zahav: A World of Israeli Cooking autographed cookbook, and IN SEARCH OF ISRAELI CUISINE apron. Email filmclubpromo@landmarktheatres.com by Wednesday, May 3, 2017 with "IN SEARCH OF ISRAELI...

Crossed Cuisines Shakshuka with Duck Sausage and Duck Fat Toast | 2016 Recipe Contest Grand Prize Winner, Merry Graham, Newhall, CA. A trio of duck products gives a twist to this shakshuka -- a spicy, traditional dish from Israel made of eggs poached in a tomato-red pepper sauce.

Crossed Cuisines Shakshuka with Duck Sausage and Duck Fat Toast | 2016 Recipe Contest Grand Prize Winner, Merry Graham, Newhall, CA. A trio of duck products gives a twist to this shakshuka -- a spicy, traditional dish from Israel made of eggs poached in a tomato-red pepper sauce.

SIX Prize-Winning Vegan Recipes for Tofurky Leftovers. Includes the Grand-Prize Recipe: Curried Tofurky Orzo Salad with Cranberries and Almonds. (a wide array of dairy-free cuisine, all tested and loved)

Vegan Curried Tofurky Orzo Salad

SIX Prize-Winning Vegan Recipes for Tofurky Leftovers. Includes the Grand-Prize Recipe: Curried Tofurky Orzo Salad with Cranberries and Almonds. (a wide array of dairy-free cuisine, all tested and loved)

Gallery of Rafael Aranda, Carme Pigem and Ramon Vilalta Named 2017 Pritzker Prize Laureates - 15

Gallery of Rafael Aranda, Carme Pigem and Ramon Vilalta Named 2017 Pritzker Prize Laureates - 15

I need votes people.  Head on over to http://www.oneprojectcloser.com/before-and-after-contest-voting-2013/ and vote for my headboard project.

I need votes people. Head on over to http://www.oneprojectcloser.com/before-and-after-contest-voting-2013/ and vote for my headboard project.

Riassunto: Assegnato all’executive chef onorario Hirochika Midorikawa il premio della cucina francese riservato agli chef “La Coupe d’Or…

Riassunto: Assegnato all’executive chef onorario Hirochika Midorikawa il premio della cucina francese riservato agli chef “La Coupe d’Or Internationale d’Art Culinaire Marius Dutrey”

Riassunto: Assegnato all’executive chef onorario Hirochika Midorikawa il premio della cucina francese riservato agli chef “La Coupe d’Or…

RCR Arquitectes, Pritzker Prize, 2017 Pritzker Prize, Spain, Catalonia,Rafael Aranda, Carme Pigem, Ramon Vilalta, architecture, design, architecture prize, architecture award, Hisao Suzuki, La Cuisine Art Center

2017 Pritzker Prize goes to Catalan firm RCR Arquitectes

RCR Arquitectes, Pritzker Prize, 2017 Pritzker Prize, Spain, Catalonia,Rafael Aranda, Carme Pigem, Ramon Vilalta, architecture, design, architecture prize, architecture award, Hisao Suzuki, La Cuisine Art Center

Image 20 of 44 from gallery of Rafael Aranda, Carme Pigem and Ramon Vilalta Named 2017 Pritzker Prize Laureates. La Cuisine Art Center (2014). Nègrepelisse, France. © Hisao Suzuki. Image Courtesy of Pritzker Architecture Prize

Gallery of Rafael Aranda, Carme Pigem and Ramon Vilalta Named 2017 Pritzker Prize Laureates - 20

Image 20 of 44 from gallery of Rafael Aranda, Carme Pigem and Ramon Vilalta Named 2017 Pritzker Prize Laureates. La Cuisine Art Center (2014). Nègrepelisse, France. © Hisao Suzuki. Image Courtesy of Pritzker Architecture Prize

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