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from Dr. Karen S. Lee

Authentic Korean Kimchi Recipe

Simple vegan kimchi recipe

How to Pickle Cabbage and Beets ~ Russian-Style Kimchi | Snacking in the Kitchen

All fermentation may be fun, but all fermentation is not lactofermentation. | Here's your cheat sheet to which ferments use which type of fermentation to make themselves tasty. | Find out about vinegar, cheese, sauerkraut, miso, kombucha, kimchi and more at |

from The Kitchn

How To Make Homemade Sauerkraut in a Mason Jar

How To Make Homemade Sauerkraut in a Mason Jar — Cooking Lessons from The Kitchn


White Hot Chocolate (Inspired by The Lion, the Witch, and the Wardrobe)

Water Kefir - A Refreshing, Simple-to-Make Probiotic Soda (With Step-by-Step Photos!) at The Nourishing Gourmet

from The Prairie Homestead

16 Uses for Whey

16 ways to use leftover whey. See the full list---> #whey

Probiotic-Rich Blueberry Banana Kefir Smoothie with Avocado