New Fav!  Blackberry blackstrap molasses salad dressing.  1/4 cup blackstrap molasses, 1/4 cup cider vinegar, 1 Tbsp brown sugar, pinch if salt (emulsify).  Whisk in about 5 blackberries crushed with fork.  Stir in 1 cup broken blackberries.  Whisk in 1 cup olive oil.  Love it with spinach and roasted Brussel sprouts.

New Fav! Blackberry blackstrap molasses salad dressing. 1/4 cup blackstrap molasses, 1/4 cup cider vinegar, 1 Tbsp brown sugar, pinch if salt (emulsify). Whisk in about 5 blackberries crushed with fork. Stir in 1 cup broken blackberries. Whisk in 1 cup olive oil. Love it with spinach and roasted Brussel sprouts.

Chinese Cucumber Salad is slightly spicy and delicious! [from Kalyn's Kitchen]  #LowCarb #GlutenFree #Vegan

Chinese Cucumber Salad is slightly spicy and delicious! [from Kalyn's Kitchen] #LowCarb #GlutenFree #Vegan

Toasted Coconut Brussels from How Sweet it Is; This sounds kinda off the wall.. need to try it.

Toasted Coconut Brussels from How Sweet it Is; This sounds kinda off the wall.. need to try it.

If you love butter but hate the ingredients in store bought dairy free versions then this recipe is the answer to your prayers. It is dreamily smooth, rich & creamy & can be whipped up in minutes. It is also palm oil & emulsifier free & can be used in any way you would use real butter!

If you love butter but hate the ingredients in store bought dairy free versions then this recipe is the answer to your prayers. It is dreamily smooth, rich & creamy & can be whipped up in minutes. It is also palm oil & emulsifier free & can be used in any way you would use real butter!

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