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from Just A Pinch Recipes

Italian Rainbow Cookies

These have to be my favorite Italian Cookie. My aunt makes them all the time and they are so good. When I made them I was so happy that I could finally have it under my sleeve of accomplished recipes. They take some time to assemble but what you get is a moist cake like almond flavored cookie with apricot or raspberry preserves sandwiched between the layers, you can use apricot or raspberry or both. The Tricolori also stands for what we call the Italian Flag (The 3 Colors). But I've…

from McCormick

Raspberry White Chocolate Cake

Learn to make Raspberry White Chocolate Cake. Read these easy to follow recipe instructions and enjoy Raspberry White Chocolate Cake today!


Raspberry Streusel Snack Cake

Tender Bisquick® mix cake is studded with brightly colored, sweet Cascadian Farm® raspberries and topped with crunchy streusel topping - a light dessert or snack.

This orange, four-tiered cake from The Mixing Bowl Bakery contains three different flavors: marble cake with chocolate ganache, two tiers of lemon cake with raspberry filling, and butter cake with Bavarian cream filling. "I've never been the girl who wanted a traditional wedding cake," the bride said. "So I decided to go with my favorite color, orange."

from MyRecipes

Cheesecake-Stuffed Luscious Lemon Cake

Oh dear!!! making this...only 9000 calories probably! ----Just finished making this for Easter dessert. No I know why I don't make layer cakes very often! The parts that I've sampled are delicious though! It's all I can do to not finish off the leftover cream cheese frosting!


White Chocolate Raspberry Bundt Cake

from Serious Eats

Super-Thick and Fruity Whipped Cream

Super Thick, Colorful and Stable Whipped Cream. Made with freeze-dried fruit and good enough to use as frosting for a cake. Lasts 1 week and would work for picnics