Gluten Free Flour Mix Ingredients 1 C white rice flour 1 C oat flour 1 C coconut flour 1 C tapioca flour/starch 1/4 C cornstarch 3 1/2 tsp. xantham gum Instructions Combine all ingredients together and make sure they are mixed well. Store in an airtight container and use as flour in any baking recipe (1c flour=1c mix).
Enjoy this Gluten-Free Lemon Almond Shortbread Cookies recipe today. This recipe is a delicious low carb recipe. The best part about the recipe is versatile dough can be made into cookies, or a tart base! You can enjoy this recipe with just four simple ingredients. @easyglutenfreerecipes #gluten #glutenfree #glutenfreecooking #glutenfreerecipe #glutenfreerecipes #celiac #celiacdisease #coeliac #coeliacdisease #sansgluten #sanswheat #wheat #wheatbelly #wheatfee #nowheatthyeating
Unlike spices, arrowroot isn’t prized for its taste or aroma. It’s prized for its lack of taste or aroma. Primarily used as a thickener, arrowroot blends seamlessly into any dish, from sauces to glazes. And is often considered a better thickener than cornstarch or flour. It’s also glutten-free. - See more at: http://www.spiceislands.com/Spices_and_Herbs/Arrowroot#sthash.KVCtzJKB.dpuf