a ladle full of mushroom soup with carrots and celery on the side

simplyquinoa.com

The perfect mushroom and wild rice soup

7 ratings

· 1hr 0min · Vegan · 6 servings

This is the best vegan creamy Mushroom Wild Rice Soup with veggies, coconut milk, garlic and plenty of herby flavors. Make a warm and easy bowl of soup for dinner tonight!For me, the fall and winter mean full-on soup season. From Spicy Ginger Sweet Potato Soup to Slow Cooker Vegetarian...

Simply Quinoa

Ingredients

Produce

• 16 oz Button mushrooms

• 3 Carrots (, chopped (about 1 cup)), medium

• 4 stalks Celery

• 2 Garlic cloves

• 1/2 Lemon, Juice of

• 1 White onion (, chopped (about 1/2 cup)), small

Canned Goods

• 1 (14.5oz) can Coconut milk, full-fat

• 4 cups Vegetable broth

Pasta & Grains

• 3/4 cup Wild rice

Baking & Spices

• 1/3 cup Flour

• 1 tbsp Italian seasoning

• 1 Generous pinch Salt & pepper

Oils & Vinegars

• 4 tbsp Olive oil

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